Vison Chemicals designs and builds complete SS304 tomato sauce making machines and ketchup production lines for the hygienic processing of tomato ketchup, hot sauce, tomato paste and condiment sauces. The line combines tomato pulping, steam-jacket cooking, scraper agitation, inline homogenizing and pasteurization into one PLC-controlled flow, delivering a smooth, shelf-stable ketchup and hot sauce with consistent color, viscosity and flavor. Systems scale from 500L pilot batches to 10,000L industrial ketchup and condiment sauce production.
| Parameter | Specification |
|---|---|
| Model | VC-TSL-3000 |
| Capacity | 500L - 10,000L per Batch (Customizable) |
| Material | SS304 Food Grade (Wetted Parts) |
| Automation Level | Semi-Automatic / Fully Automatic |
| Control System | Siemens PLC + HMI Touch Screen |
| Heating Method | Steam Jacket / Electric with PID Control |
| Agitator Type | Scraper + Anchor Agitator with VFD |
| Homogenizer | Inline High-Shear, 0-3000 rpm (Optional) |
| Weighing Accuracy | ±0.5% Load Cell Dosing System |
| Certification | CE, ISO9001 |
| Product | What You Can Make | Recommended Config |
|---|---|---|
| Tomato Ketchup | Classic ketchup, reduced-sugar ketchup, spicy ketchup | SS304, steam jacket + scraper agitator |
| Tomato Sauce & Paste | Pizza sauce, pasta sauce, tomato paste concentrate | SS304, vacuum concentration + inline homogenizer |
| Hot & Chili Sauce | Sriracha, chili garlic sauce, pepper sauce | SS304, high-shear homogenizer + CIP |
| Condiment Sauce | BBQ sauce, steak sauce, dipping sauce, marinade | SS304, PLC dosing + pasteurization |